Honey Mustard Chicken

October 7, 2011

This is an untried recipe I’ve come up with… final version to come when I make it.

Chicken (chopped)
Sauce
Evaporated Milk (1 can)
Flour (1 1/2 tbsps)
Butter (1 1/2 tbsps)
Salt (1 tsp)
Swiss Cheese
Honey
Mustard (Brown Spicy, or any)
Garlic Powder
Onion Powder
Chicken Broth (?)
Cornstarch (?)
Marmite/Yeast Extract

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